3 Responses

1. Just Ducky Says:
   December 14th, 2009 at 3:14 am

   Hot chocolate: I add peppermint schnapps. Yum.
   For coffee, add a sprinkle of cinnamon to the grounds before making your coffee.
   For a mocha…I just add a tablespoon of International Coffees (swiss mocha flavor) coffee mix to regular coffee. I’ve also added about a third packet of Swiss Miss or other instant hot cocoa mix to a cup of coffee.

2. Buffalo NY plastic surgeon Says:
   December 14th, 2009 at 8:24 am

   Take a whole corner store amount of chocolate, put it in a bottle, add as much alcohol as you can, stir, add a drop of milk, put in one marshmallow.

3. Derek C Says:
   December 14th, 2009 at 1:34 pm

   hot chocolate

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