Millstone Home Cafe Coffee Pods, Colombian Supremo, 16-Count Packages (Pack of 6)

July 2nd, 2009 by Rexx

Millstone Home Cafe Coffee Pods, Colombian Supremo, 16-Count Packages (Pack of 6)

Nature’s not in a hurry. A coffee tree takes three years to mature and then yields only a pound of coffee each year. With so much at stake, Millstone uses a slow roasting method to coax the best from every bean, so that you can brew and enjoy premium, coffeehouse quality coffee in your own home. Millstone Colombian Supremo is made from 100 percent Colombian beans, grown in the mountains of Colombia. This medium-roast blend is full-bodied and rich in flavor without too much acidity, making it a perfect cup of coffee for any time of day.

For use with Home Cafe Systems. Not for use with automatic drip coffeemakers. The one cup coffeehouse. Brewing a fresh, rich, aromatic cup of Millstone Columbian Supremo Coffee is quick and easy. Home Cafe uses unique pressure brewing normally found in coffeehouses to brew a delicious cup of coffee. 16 Pods = 16 single servings. With Home Cafe deep roasted coffees, brewed one cup at a time, are never further away than your kitchen cou (more…)

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Millstone Home Cafe Coffee Pods, French Roast, 16-Count Packages (Pack of 6)

July 2nd, 2009 by Rexx

Millstone Home Cafe Coffee Pods, French Roast, 16-Count Packages (Pack of 6)

Nature’s not in a hurry. A coffee tree takes three years to mature and then yields only a pound of coffee each year. With so much at stake, Millstone uses a slow roasting method to coax the best from every bean, so that you can brew and enjoy premium, coffeehouse quality coffee in your own home. Millstone French Roast is one of Millstone’s darkest roasted blends. Its full body and deep, smoky, semi-sweet flavor make it perfect for espresso drinks.

The one cup coffeehouse. Brewing a fresh, rich, aromatic cup of Millstone French Roast Coffee is quick and easy. Home Cafe uses unique pressure brewing normally found in coffeehouses to brew a delicious cup of coffee. 16 Pods = 16 single servings. With Home Cafe deep roasted coffees, brewed one cup at a time, are never further away than your kitchen counter. Packed inside each Coffee Pod is a precise measurement of exquisitely prepared coffee.

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The Coffeeholic (The Coffee Addict)

June 30th, 2009 by Rexx

There are different types of addiction, and as far as medical science is concerned, none of them are good. If you’re an addict, you can either be addicted to smoking, drinking or even using drugs. But what is addiction, really? The Merriam – Webster Dictionary defined addiction as the “persistent compulsive use of a substance known by the user to be harmful”. Addiction is a clinical disorder. Shall we then consider the persistent and compulsive drinking of coffee an addiction? To all coffee lovers, rest assured that it is not an addiction, nor is it a clinical disorder, and it is not detrimental.

Today, coffee is one of the widely known and drank beverages in the world. In early societies, coffee was part of religious rites and ceremonies, making it sacred and its consumption limited to important people only. In the latter days, coffee even became part of political activities. At present, coffee is an important good widely exported throughout the world. It is actually counted as the seventh largest agricultural product, in value.

There is more to coffee that meets the eye, or rather the nose and the tongue. Before we are able to serve, inhale the aroma and drink it, where did the product come from? The beverage was actually a result of several processes. It is not as if the coffee we drink can just be picked from the tree. Coffee berries, contrary to what many think, actually tastes sweet when ripe. These berries are removed of their fleshy part and the beans are fermented. They are then washed to remove dirt and then dried. The next step is the roasting of the beans. This is an important step owing to the fact that how the coffee is roasted affects the taste when brewed. Short roasting time results in a bitter, stronger flavor and more aromatic essence.

Even in everyday life, coffee has been a part of most people’s lifestyle. Much like ancient times, coffee now serves like a personal religion. It is a part of the morning ritual in starting the day. Taking a sip of the warm exquisite drink heightens the mood and helps the person feel wide awake. Of course, we must give the credit to the essential ingredient of coffee which is caffeine. During social gatherings or business meetings, people tend to lighten up and ease the tension away with the help of the mere presence of coffee. It seems like a magical beverage! Even at simple friendly get-togethers, people talk “over a cup of coffee”.

Walk around the plaza and you won’t miss a coffee shop. Coffee is no longer a fad, but became a necessity for people all over the world! More and more people feel the need to utilize the wonderful flavor of coffee. It is not surprising, therefore, to find out that there are actually more than a hundred coffee combinations around the world. Among the hundred others, however, we have the top five most popular varieties: espresso, café latte, café mocha, cappuccino, and of course, the instant coffee.

Espresso is not a coffee combination, for it is actually the pure coffee, which is in fine powder form, subjected to hot (not boiling) water under high pressure. It has a thicker and denser liquid compared to the usual brewed coffee and it is measured in shots when served. It functions as a main component in coffee combinations.

Café latte literally means coffee with milk. Latte is the Italian word for milk, so if you order latte in an Italian coffee shop, you will most likely be served just a glass of milk and not the usual cafe latte you are expecting. This beverage is composed of one third part espresso and two thirds milk. It is served with a thick layer of foamed milk, usually a third or a fourth of an inch thick.

Café mocha is almost the same as café latte, only instead of the thick foamed milk, chocolate syrup or powder is added. Likewise, cappuccino is a combination much the same as café latte, only having a thinner layer of foamed milk on top.

But who would ever forget the most popular type of coffee served? Instant coffee is something that you would see in every two households out of three. No wonder coffee is one of the most popular drinks ever!

Maryrose Jairene Cruz is a professional freelance writer. If you want to avail of her services as an article writer for your website content and for SEO, just send her an email at jairene01@gmail.com.

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Café Altura Organic Coffee, Regular Roast, Ground, 12-Ounce Cans (Pack of 3)

June 11th, 2009 by Rexx

Café Altura Organic Coffee, Regular Roast, Ground,  12-Ounce Cans (Pack of 3)

The original organic coffee. Hand grown on family farms. Coffee the way nature intended. Cafe Altura coffees are organically grown at altitudes above 3000 feet on small family owned farms from around the world. The coffee tree grows according to its natur

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Café Altura Organic Coffee, French Roast, Whole Bean, 32-Ounce Bags

June 11th, 2009 by Rexx

Café Altura Organic Coffee, French Roast, Whole Bean, 32-Ounce Bags

USDA organic. Certified organically grown and processed by Stellar certification services. Hand grown on family farms.

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Café Altura Organic Coffee, Peruvian Dark, Whole Bean, 32-Ounce Bag

June 11th, 2009 by Rexx

Café Altura Organic Coffee, Peruvian Dark, Whole Bean, 32-Ounce Bag

USDA organic. Certified organically grown and processed by Stellar certification services. Hand grown on family farms.

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Café Altura Organic Coffee, Sumatran Dark Roast, Whole Bean, 32-Ounce Bag

June 11th, 2009 by Rexx

Café Altura Organic Coffee, Sumatran Dark Roast, Whole Bean, 32-Ounce Bag

USDA organic. Certified organically grown and processed by Stellar certification services. Hand grown on family farms.

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Café Altura Organic Coffee, Biodynamic French Roast, Whole Bean, 32-Ounce Bag

June 11th, 2009 by Rexx

Café Altura Organic Coffee, Biodynamic French Roast, Whole Bean, 32-Ounce Bag

USDA organic. Certified organically grown and processed by Stellar certification services. Hand grown on family farms.

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Cafe De Lya Milk Chocolate Covered Medium Roasted Gourmet Coffee Beans (3-Pack, Boxes of 5 oz each)

June 11th, 2009 by Rexx

Cafe De Lya Milk Chocolate Covered Medium Roasted Gourmet Coffee Beans (3-Pack, Boxes of 5 oz each)

These chocolate covered coffee beans are the perfect blend of crunchiness, chocolate and coffee flavor. These medium roasted whole gourmet coffee beans covered in chocolate make a delicious snack and ideal gift.
These coffee beans are hand picked and selected from BOSQUE LYA´S Coffee Plantation, winner of the 1st place CUP OF EXCELLENCE AWARD for Salvadoran coffee. The combination of chocolate with coffee makes an uplifting experience any time of the day.

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