Their coffee is in the stores now..
and advertised on TV.
You might have to ask where it is.
In my Holiday the display was in the frozen food isle.

I think they use chocolate syrup, because it’s called a BK Mocha. At least, around here that’s the only iced coffee they serve and it’s SOOOO yummy.

Caramel Iced Coffee ingredients list:
3 cups of crushed ice or ice cubes.
1 ½ cups of cold coffee.
½ cup of whole milk.
½ cup of granulated sugar.
2 tablespoons of caramel syrup.
1 teaspoon of chocolate syrup.
¼ teaspoon of salt.
Pinch of vanilla extract.
Instructions for Caramel Iced Coffee:
In a blender, combine the cold coffee, whole milk, sugar, caramel and chocolate syrups, and salt.
Blend on medium speed for 20 seconds.
Add a pinch of vanilla extract and 3 cups of ice. Blend on high speed until the drink is smooth and creamy.
Serve as desired.
Notes about this recipe:
This recipe yields enough drink for two large servings.

http://allrecipes.com/Recipe/Easy-Iced-C…

I have watched the workers at McDonalds make the Iced Coffee. They take a large cup, fill it to the top with ice, put in about 10-12 pumps of syrup, then put in the cream, and then fill it to the top with HOT coffee and stir it up. That is not the fancy recipe I see people posting here.
What I want is if anyone knows the exact portions they use, like exactly how many pumps for a small/large and how much cream, exactly what cream they use, etc. Anyone have that info?
And please don’t post any home made recipe’s, not interested.

I have no idea how to make it but I sure do love it….

hey,
i was sitting there one day and i thought of making iced coffee but then i realised i didnt have a recipe to make the whipped cream. Does anyone know what kind of whipped cream people use in like mcdonald mcafe or gloria jeans? is it just normal thicked cream whipped and served? Or is there a particular recipe? Please tell me!! 10 points up 4 grabs!

i’m trying to get my daily caffeine fix during warm summer mornings without overdoing it on the calorie intake…

1 glass of milk
Instant coffee, aprx. 1 tablespoon, but depends on the strenght you want
Sweetner to taste (equal or splenda mix better than sugar)
Ice
You could also add some chocolate milk mix to make a mocha iced coffee

Mmmm, I live on this stuff!!
CINNAMON ICED COFFEE
2 cups Milk
1/2 cup Cream
2 tsp. Instant Coffee
1 tbsp. sugar
3 Ice cubes
Dash of cinnamon
Mix the above in a blender for 30 seconds or so, pour into cups, top it off with a scoop of whip cream and a sprinkle of cinnamon.Serve and enjoy.
CONTINENTAL ICED COFFEE
2 tbsp. instant coffee
2 tbsp. sugar
1/2 c. water
4 c. cold milk
2 tbsp. cold fudge topping for ice cream
Few drops peppermint extract
1/2 c. whipping cream
Dissolve instant coffee and sugar in water. Add milk and peppermint extract. Cover and keep chilled until serving time. Whip cream in a chilled bowl with chilled beaters until stiff peaks form. Gently fold in topping just until swirled through whipped cream to give a marbled pattern. Serve a dollop of fudge marbled whipped cream over each cup of iced coffee. Makes 6 (6 ounce) servings.